It is widely accepted that (1) the natural or folded state of
proteins is a global energy minimum, and (2) in most cases proteins
fold to a unique state determined by their amino acid sequence. The
H-P (hydrophobic-hydrophilic) model is a simple combinatorial model
designed to answer qualitative questions about the protein folding
process. In this paper we consider a problem suggested by Brian
Hayes in 1998: what proteins in the two-dimensional H-P model have
unique optimal (minimum energy) foldings? In particular, we
prove that there are closed chains of monomers (amino acids) with
this property for all (even) lengths; and that there are open
monomer chains with this property for all lengths divisible by four.
Comments:
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